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Root / 中國漢文 / clean / 宋朝 / 北宋 / 椶筍（并敘） / 椶筍（并敘）__juan_01.txt
Work: 椶筍（并敘）
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Metadata
- Work
- 椶筍（并敘）
- Display Title
- 椶筍（并敘）
- Page title
- 椶筍（并敘）
- Nation
- 北宋
- Chapter
- root
- Source Url
- https://zh.wikisource.org/wiki/%E6%A4%B6%E7%AD%8D%EF%BC%88%E5%B9%B6%E6%95%98%EF%BC%89
Punctuation options
椶筍，狀如魚，剖之得魚子，味如苦筍而加甘芳。蜀人以饌佛，僧甚貴之，而南方不知也。筍生膚毳中，蓋花之方孕者，正二月間可剝取，過此苦澀不可食矣。取之無害於木，而宜於飲食，法當蒸熟，所施略與筍同，蜜煮酢浸，可致千里外。今以餉殊長老。
贈君木魚三百尾，中有鵝黃子魚子。
夜叉剖癭欲分甘，籜龍藏頭敢言美。
願隨蔬果得自用，勿使山林空老死。
問君何事食木魚，烹不能鳴固其理。