Corpus Viewer
# WORK_TITLE: 蛸燒
# DISPLAY_TITLE: 蛸燒
# AUTHOR:
# TIMES:
# PAGE_TITLE: 蛸燒
# CATEGORIES:
蛸燒，餚膳也，源於日本大阪。以蛸
足入糊麫，塞模成丸。
蛸茸鮮，色白、红、黑，內有蔬、外有醬、汁。味鹹鲜。
史
蛸燒者，
明石燒所改飪也，以卵白烹軟糕者。昭和八年，食肆會津屋，實明石燒以牛肉、蒟蒻、醬油，售于大阪。或食客曰：「無蛸非明石燒也！」以其言，蛸燒出。
據
Manual annotation is the default. Approved files are written as sibling pages under kanbun/, hanmun/, or hanvan/ with the same filename as this source page.
Approved material appears beside this corpus text. The 20 MB limit applies to this submission only; the text may accumulate any number of approved submissions.
This does not change the corpus directly. It creates a ticket with a unified diff attached.