Corpus Viewer
蛸燒，餚膳也，源於日本大阪。以蛸
足入糊麫，塞模成丸。
蛸茸鮮，色白、红、黑，內有蔬、外有醬、汁。味鹹鲜。
史
蛸燒者，
明石燒所改飪也，以卵白烹軟糕者。昭和八年，食肆會津屋，實明石燒以牛肉、蒟蒻、醬油，售于大阪。或食客曰：「無蛸非明石燒也！」以其言，蛸燒出。
據
IDS:
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If a component is awkward to type directly, choose its total stroke count and then its first stroke. This is an input aid, not a judgement about how difficult the component is to learn. The five first-stroke classes follow the IRG system.